Crabmeat

Ocean’s Crabmeat with Leg Meat is a simple and healthy way to include crab in a variety of dishes — from dips, to salads, to classic crab cakes. Create genuine California rolls with ease for a trendy sushi meal. With its sweet and mild flavor, this is a flexible protein to include in countless meal choices.

Product
Suggested Recipes

Hot Crab and
Artichoke Dip

Serves 4 (hors d'oeuvres)

Ocean's Temaki-Sushi

Rolled cones, makes 16

Ingredients*

Crabmeat, water, salt, sodium acid pyrophosphate, citric acid, sodium metabisulphite, Disodium phosphate, Calcium disodium EDTA. (May only contain some of the above additives)

Allergen List

• Contains shellfish, sulphites

Product features

• Low calorie
• Low in fat
• Low in saturated fats
• Free of trans fat
• Source of calcium

* The nutritional & ingredients information on this site is based on current data. However, due to fluctuations in recipe formulas, this data may change from time to time. This information may not always be identical to the nutritional facts panel on the products themselves. Please refer to the products you are consuming for exact details

Ocean Fisheries Ltd
Copyright © 2010 Ocean Fisheries Group. All rights reserved.        Home | Products | Lifestyle | Recipes | About Us | FAQs | Contact | Site Map